Rubber conveyor belts for sugar processing
1200mm width EP630/4ply fabric Rubber conveyor belts for sugar processing
General specs:
1.Tensile strength: 10Mpa,12Mpa,15Mpa,17Mpa,20Mpa
2.Elongation: >350% –>450%
3.Belt width:300mmm,600mm,800mm,1000mm,1200mm,1600mm
4.Thickness: 6mm-30mm
5.Number of ply:2-10
Sugar industries are major roll player in national economy. It is an important agro-based industry that impacts rural population. Rubber conveyor belts for sugar processing needs essential and efficient material handling system support for all its production.As specialist in a material handling for the sugar industry is producing sugar house systems and equipments it includes installations of chain conveyors, Screw Conveyors, belt conveyors, Bucket Elevators, Silos, Weighing Machine, Bagging Machine etc.
Application
Our client had tremendous success in the sugar industry, having to their credit the ability of being able to convey all forms of sugar, namely the sugar cane, shredded cane, bagasse, bagasse pith, raw brown sugar and refined white sugar.
The very first application was at materials handling system was to replace the existing blow line system for handling bagasse to and from a stockpile area.
Belt Construction:
Polyester Nylon (PN or EP) Construction
· Synthetic woven fabric, with polyester fiber in the warp and nylon fiber in the weft
· Comprising of top and bottom cover rubber; various cover thicknesses available to meet requirements
· Textile fabric carcass of one or more plies to provide the tensile strength
· Rubber skim coats which play a significant role in determining the belt load support
· Cut or Moulded Edges
· Manufactured to AS1332 or DIN Standards
Specifications details and technical datas of EP conveyor belt:
| belt carcass | Adhension | Elongation | |||
| Between Plies N/mm | Between Rubber and Carcass | Longitudinal %>= | Longitudinal | ||
| Rubber | Rubber thickness | ||||
| Cotton | >=3.2 | >=2.1 | >=2.7 | 10 | 4 |
| NN | >=4.5 | >=3.2 | >=3.5 | 10 | 4 |
| EP | >=4.5 | >=3.2 | >=3.5 | 10 | 4 |
Our equipment & workshop:
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